A: "Why do you like to eat desserts?
B: "Because I'm not sweet enough so trying to make myself sweeter!"
Lol! Okay, seriously, who doesn't enjoy desserts? Chef Pang Kok Keong aka Sugar Daddy makes sure we keep our sweet tooth happy by unveiling 5 new cakes to his repertoire of desserts at Antoinette.
Inspired by the fruits and flowers of summer and their accompanying smells, flavors and colors, each of these new creations brings its own distinct delight, promising something for everyone.
Available in 3 sizes: 5.5cm x 5.5cm $9.50+ / 13cm x 13cm $42.50+ / 18cm x 18cm $85+
Available in 2 sizes: Diameter 6.5cm $10+ / Diameter 18cm $90+
Available in 3 sizes: Diameter 8.5cm $9.50+ / Diameter 14cm $42.50+ / Diameter 20cm $85+
Available in 3 sizes: 3.5cm x 8.5cm $9.50+ / 12cm x 12cm $42.50+ / 17cm x 17cm $85+
Available in 3 sizes: Diameter 6cm $9.50+ / Diameter 14cm $42.50+ / Diameter 19cm $85+
The cakes will be available at Antoinette from 1 July 2015.
Address:333A Orchard Road, Mandarin Gallery, #02-33/34, Singapore 238897
Contact: +65 6836 9527
Opening Hours: Daily 11am-10pm
Address: 30 Penhas Road, Singapore 208188 (off Lavender Street)
Contact: +65 6293 3121
Opening Hours: Mon-Thu 11am-10pm / Fri & PH Eve 11am-11pm / Sat 10am-11pm / Sun & PH 10am-10pm